Fig Tapenade

Figs are a source of calcium, magnesium, Vitamin B6, and potassium. Figs also offer antimicrobial properties. The olives offer a balance of health fats and are mood enhancing.

figt

Ingredients

  • 1 cup fresh figs (washed and cut into halves) or 1 cup dried figs, soaked
  • ½ cup water
  • 1 cup Kalamata olives (pitted)
  • 1 tbsp extra virgin olive oil
  • ½ tsp. balsamic vinegar
  • 1 tbsp fresh thyme
  • 1 tbsp fresh rosemary

Preparation

  1. Pulse figs, water and olives together in the food processor until chopped.
  2. Add oil, vinegar and herbs.
  3. Pulse another 20 seconds.
dazzleandshine, week2katie strakoschComment